Baby Ribs are made with ‘Marble 3.0.’
Our most nutritious recipe ever.
- Description
- FAQ
- Nutrition
- shipping
In 2023, we released the world’s first plant-based ribs with bones. Thousands of you praised and/or spanked us with your comments. But the prevailing sentiment was clear: you wanted a recipe with no thickeners or binders, more essential micronutrients, and the same signature Juicy™️ tenderness. Brethren and sistren, we give you: Baby Ribs! A compact, updated version of our succulent Bone-In Ribs—made with the cleanest, most nutrient-dense recipe to ever leave the Surreal Kitchen.
Eat well, my friends.
Will Marble 3.0 be used in other JM products?
Yes! We plan to migrate our whole portfolio to the new recipe by the end of 2024.
Will ‘Baby Ribs’ replace ‘Bone-In Ribs’?
Yes. We know. It’s sad. Letting go is never easy. We loved that crazy, sloppy, succulent bastard as much as you did.
Are the bones edible?
You bet. Our bones are made of pure, pristine plant-protein that’s 100% edible. However, you’ll want fry them in oil before eating them for the best experience. Otherwise, give them to your K9 companion or bury them ritualistically in the soil of your dying house plants.
Nutrition Facts per 5.3 oz (150 g):
Calories 330, Total Fat 16g (21% DV), Saturated Fat 1.9g (10% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 720mg (31% DV), Total Carbohydrate 17g (6% DV), Dietary Fiber 15g (54% DV), Total Sugars 2g, Includes 0g Added Sugars (0% DV), Protein 32g (64% DV), Vitamin D 0mg (0% DV), Calcium 0mg(0% DV), Potassium Calcium 0mg(0% DV), Iron 5.9mg (35%), Vitamin B12 1.88 mcg (80% DV).
Ingredients:
WATER, SOY PROTEIN CONCENTRATE (24%), SUNFLOWER OIL, NATURAL FLAVORS, PEA PROTEIN ISOLATE, CONTAINS 2% OR LESS OF: RED BEET JUICE CONCENTRATE, YEAST EXTRACT, SALT, APPLE EXTRACT, VITAMIN B12.
CONTAINS: SOY.
🚀 We are expecting a large influx of orders, so shipments may be delayed by one week 🙏
When will my order ship?
After we process your order, it will ship at the beginning of the following week, and arrive in 1-3 days. We only ship at the start of the week to prevent your package from getting stuck over the weekend. This guarantees maximum freshness. 🙂
Can I refreeze the ribs?
Yes, if the ribs arrive thawed, you can re-freeze them and eat within 3 months, or use them in 21 days.
PLUS, ONE...SMALL ADJUSTMENT
Baby Ribs weigh in at a more compact 350g. This creates the perfect ‘bone-to-flesh’ ratio, ensuring meat both sticks to the bone and tears away in luscious, juicy chunks.
FALL-OFF-THE-BONE TENDER
IN MINUTES. NOT HOURS
Making gourmet-style pork ribs requires saint-like patience and a high tolerance for failure. But Baby Ribs can be ready in just 15-20 minutes and always come out fork-tender.
EVEN BETTER TEXTURE
A smaller form factor means even more caramelization. So every bite delivers more of the crispy, melt-in-your mouth crust that (let’s be honest) is the only reason any of us gets up in the morning…
UNSEASONED FOR
MAXIMUM VERSATILITY
Marble 3.0 has a meaty, umami-rich flavor, without any added spices that might compromise your vision. Think of it as a protein canvas on which to paint your most succulent fantasies.
